Indulge in a fusion of flavours with our Ginger and Honey Tofu with stir-fryed carrots and mange tout. This Asian-inspired dish combines delicately crispy tofu simmered in a sweet honey & savoury soy sauce, which is then served atop free-range egg noodles.
Ingredients Supplied
Tofu
Spring onions
Carrots
Mange Tout
Garlic Clove
Sesame seeds
Ginger
Light soy sauce
Honey
Free Range Noodles
Sesame Oil
You will Require
Oil for frying
Wok or Large Frying Pan
Sauce Pan
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Nutritional & Allergen Information
Made in a facility that also handles celery, cereals containing gluten, egg, lupin, milk, mustard, nuts, peanuts, sesame seeds, soya & sulphites.
