Spaghetti Bolognese Arrabiata

Spaghetti bolognese arrabiata is a spicy twist on the classic Italian pasta dish. Made with speckled lentils in a rich tomato and herb sauce that has a little fiery heat from the fresh chilli. The lentil bolognese sauce is served on a bed of spaghetti with a generous sprinkle of grated vegetarian 'parmesan' cheese. A satisfying dish that will warm you up on a cold wintery day.

Ingredients Supplied

Chilli Pepper
Garlic cloves
Speckled lentils
Tomato passata
Italian Herbs
Vegetable stock cube
Spaghetti pasta
Vegetarian parmesan cheese

You will Require

Small Saucepan
Frying pan
Large saucepan

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Nutritional & Allergen Information

Made in a facility that also handles celery, cereals containing gluten, egg, lupin, milk, mustard, nuts, peanuts, sesame seeds, soya & sulphites.

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